Chef Mo's Buffet

Hot Buffet

  • Freshly carved Roast Beef with Gravy, Grainy Mustard, Horseradish (GF & DF)
  • Roasted Veggies (GF & Vegan)
  • Scalloped Potatoes (GF)
  • Saffron Basmati Rice (GF & Vegan)
  • Steamed Salmon with Verge Sauce (GF & DF)
  • Shrimps in Honey Lime Garlic Sauce (GF & DF)
  • RSA Style Ratatouille (Vegetarian & GF)
  • Chicken Provencal (GF)
  • Pork Chop Fricassee (GF)

Cold Buffet

  • Spinach & Sweet Kale Salad with Strawberries (GF & Vegan)
  • Assorted Greens (GF & Vegan)
  • Caesar Salad (lemon wedges, croutons on the side) (GF)
  • French Lentil Salad with Goat Cheese (GF)
  • Pasta Salad (Vegetarian)
  • Carrot Slaw & Raisins (GF)
  • Assorted Dressing & Pickles, etc. (GF & Vegan)
  • Cheese Board (GF)
  • Veggie & Fruit Platters (Vegan & GF)
  • Ciabatta Bites / Garlic Breadsticks w/ Butter Cups
  • GF Bread Rolls (please ask servers)

Dessert Buffet

  • Peach Crisp (GF & Vegan) with Whipping Cream (GF)
  • Lemon Pie
  • Pecan Pie
  • Apple Turnovers
  • Assorted Cookies
  • Macaroons
  • Chocolate Mousse Cake
  • Croissants with Chocolate Drizzle
  • No Bake Cheesecake
  • Additional GF Desserts (please ask your server)
Please let us know if you have any special dietary concerns.
Menu items may change depending upon availability.